Research
People
Press
Home
Members




Counter Intelligence Sponsor Meeting

April 29-30, 2001

Sunday, April 29th Evening
     6:00pm              Meet at the Media lab to travel to The Hampshire House*
     6:30pm - 7:00pm     Drinks and conversation
     7:00pm - 9:30pm     Dinner followed by discussion


Monday, April 30th

     8:00am - 8:30am     Breakfast and Registration
     8:30am - 9:00am     Welcome and Introduction
                         Ted Selker:  "Technology and People"
     9:00am - 9:45am     Speakers (MIT Media Lab Professors)
                         Hiroshi Ishii: "Tangible Bits: Towards
                         Seamless Interface between People, Bits, and Atoms"
                         Joe Paradiso, "Responsive Environments"
                         Scott Manalis, "Microtechnology for Biochemical Detection"
                         Andy Lippman, "Media & Networks"
    10:00am - 12:00pm    Guest Speakers
                         Barbara Wheaton, Schlesinger Library and Media Lab: "The Making and Meaning of Dinner:
                         Half a Millennium of Tradition and Change"
                         Bob Vila, of TV's Home Again: "Cooking Up a Kitchen"
    1:30pm - 3:00pm      Student Presentations
                         Jofish Kaye: "Olfactory Information Display"
                         Shyam Krishnamoorthy: "Minerva: Context, Recognition and Video to Taste"
                         Wendy Ju: "CounterActive"
                         Josh Lifton: "Push Pin Computing and Beyond"
                         Wesley Chan, Jon Brunsman: "Project Voyager: Bringing the Internet
                         into the Supermarket"
                         Rich Fletcher: "Wireless Sensing"
                         Ben Vigoda: "TouchTags"
                         Ernesto Arroyo: "Listening to Your Kitchen"
                         Joe Pompei: "The Audio Spotlight: Control your Sound"
                         Jorge Martinez: "Tracking the Cook"
                         Win Burleson: "Creativity in the Kitchen"
   3:30pm - 4:30pm       Sponsor Presentations
   4:30pm - 5:30pm       Conclusions & Directions